A Taste of Italy - Prosciutto-Wrapped Chicken Stuffed with Grana Padano Cheese

I'm a cheese lover. There I said it. I'm not sure if reincarnation is real, but I think there is a possibility I may have been a mouse in a past life. Recently I was introduced to one of Italy's most popular cheeses at the mind-blowing Food Network South Beach Wine & Food Festival that made me believe this theory even more. Grana Padano, a healthy Italian pleasure, is lactose-free, lower in fat than other cheeses and high in calcium and...

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Villa by Barton G (CLOSED)

If you walk on Ocean Drive and 11th Street, you will usually see a group of people standing in front of the alluring mansion behind the imposing gates. The cameras click to capture the essence of a place known for both tragedy and revival. It is here, in the former home of the late designer Gianni Versace, that I experienced one of my most memorable adventures. I recently began writing restaurant reviews for SFG Magazine and chose The Villa...

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Adventures of the Foodaholic's 1 Year Anniversary Celebration at NoVe Kitchen & Bar

I wanted to write this post to give a huge THANK YOU to all our friends and fans who celebrated our One Year Blogaversary Celebration on March 13th at Nove Kitchen and Bar with us. It was an amazing evening full of delicious food artistically created by the talented Chef Hiro Terada, tantalizing cocktails, sweet alcoholic cupcakes by Sweet and Tipsy, and incredible bites prepared with jams and marmalades by The Flavor Fusion Artisanal Foods.DJ Drew kept...

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